Kitchen Machinery
CONVEYOR OVENS
A conveyor oven is very similar to a standard deck pizza oven in that it allows you to quickly and easily cook large quantities of identical foods with relatively little cooking knowledge - great for busy takeaways, restaurants, canteens or residential care homes. The oven moves products through a heated chamber at a consistent speed, meaning every product is cooked exactly the same, reducing waste and saving precious work time. Please contact us for more information and prices.
COMBINATION OVENS
Combination ovens, commonly known as combi ovens or combi steamers, are widely considered to be one of the most versatile cooking machines in the modern professional kitchen. Hugely powerful, these multi function ovens deliver impressive cooking results by combining steam and convection cooking technology. There’s a vast selection of commercial combi ovens available, all specially designed for everyday professional use. Please contact us for more information and prices.
OVEN OF 3 DECK 9 TRAY
Electric Oven of 3 Deck 9 Tray for Commercial Equipment IS A professional design and production of food baking equipment and kitchen equipment for the modern production enterprises, covers an area of about 20000 square meters. To fine businesses, to price to win" is our business philosophy, "Trustworthy, righteous and high quality, reasonable price" is our tenet.
COMMERCIAL FRYERS
Commercial deep fat fryers are designed to create deliciously crispy and golden cooking results - whether that's cooking Southern-style fried chicken. Available in both gas and electric versions, as well as counter top or free standing models, there's plenty of choice to ensure you can meet the demands of your busiest service. Please contact us for more information and prices.
BRATT PANS
A bratt pan (sometimes called a tilt skillet) really is a superbly versatile piece of commercial kitchen equipment. Designed for the biggest, busiest establishments, huge quantities of food can be cooked in a wide variety of ways - perfect for mass catering kitchens. Please contact us for more information and prices.
COMMERCIAL REFRIGERATION
Commercial refrigeration is a crucial element of any professional catering setup. Designed to keep food or drinks chilled and ready for service or prep, professional refrigeration ensures compliance and helps to reduce wastage. This vast selection includes everything you need for a successful service. From reliable commercial fridges, freezers and cold rooms to powerful industrial ice machines and blast chillers, there’s plenty of choice for the professional caterer. Please contact us for more information and prices.